Madeira Cake

I’ve always loved the humble, not so difficult to make, but mind-bendingly-delicious cake. This Madeira Cake recipe taken from  Nigella Lawson’s cooking book “How to be a Domestic Goddess” is genuinely simple but very satisfying, and if decorated nicely with fruits, edible flowers, or anything you fancy really — then it becomes the prettiest cake you’ve ever seen.   Continue reading “Madeira Cake”